Toaster Grills and Roaster

Toaster, grills, and roasters are kitchen appliances used for various cooking and heating purposes. 

1) Toaster:
A toaster is a small electric appliance designed to toast slices of bread by exposing them to radiant heat.

Testing of a toaster may involve evaluating evenness of toasting across different settings, Consistency in browning the bread slices, Proper functioning of additional features (e.g., bagel setting, defrost, reheat).

2) Grills:
Grills, in the context of kitchen appliances, refer to electric grills or indoor grills. These appliances allow you to cook various food items like meat, vegetables, and sandwiches by grilling them on a cooking surface.

Testing of a grill may involve evaluating Temperature control accuracy and consistency, Cooking performance for different types of food, Durability of the non-stick surface and ease of cleaning.

3) Roaster:
A roaster is a kitchen appliance used for cooking large cuts of meat, such as whole chickens, turkeys, or roasts. It usually consists of a large, covered cooking pot or pan with a lid. Roasters can be electric or used on stovetops or in ovens. 
 
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PRODUCTS

  • • Heating Appliances
  • • Rice Cooker & Kettle

STANDARDS

  • •  IS 302-2-15

TESTS

  • • Safety Tests
  • • Efficiency Tests
  • • Performance Tests
  • • Durability and Endurance Tests
  • • Emissions Testing
  • • Noise Testing
  • • Compliance with Standards
  • • User Experience Testing